thePULSE
- March 19, 2005
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03.05 Irish Restaurants
Céad Míle Fàilte You don’t have to fly Aer Lingus to get a taste of the Emerald Isle. By Kate Barbera March 2005 – Ireland may not be known for…
- March 19, 2005
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03.05 Border Grill & Bar
Head for the Border The Border Grille and Bar offers great margaritas and hearty dinners in a great location. By Maxwell Tucker March 2005 – Looking for something to warm…
- February 19, 2005
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02.05 Winter Escapes
Winter Escapes Warm your soul with a culinary vacation. By Katie Barreira February 2005 – Don’t have the cash to jump a plane and head for warmer climates? Visit these…
- February 19, 2005
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02.05 Review: Rovezzi’s
Continuing the Family Legacy Rovezzi’s reopens in Worcester with a new generation in the kitchen. By Bernie Whitmore February 2005 – The Rovezzi name is not new to Worcester’s dining…
- January 19, 2005
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01.05 HOT & NOW
Hot & Now: 1/2005 Out with the old, in with the new: The new year brings change to Shrewsbury and Stafford Streets. By Paul Giorgio January 2005 – Shrewsbury Street still…
- January 19, 2005
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01.05 Review: Chloe
Hudson’s Not-So-Secret Dining Delight Chloe offers European fare with American flair in a cozy setting. By Katie Barriera January 2005 – Chloe, an American Bistro, is a homey restaurant indeed.…
